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tasty chili

Chef: qgriffith

Average Rating:

This chili is requested every winter by friends and family.  I have been making this chili every since I was a small child and learned from my grandma.

Gazpacho soup photo

Gazpacho soup

Chef: qgriffith

Average Rating:

A cold tomato based soup that is big on flavor but low on calories

Tomato Bisque photo

Tomato Bisque

Chef: qgriffith

Average Rating:

Tomato soup and grilled cheese on a cold day, makes everything seem alright.

Down Home Chicken Soup photo

Down Home Chicken Soup

Chef: qgriffith

Average Rating:

Why would you ever eat chicken soup from a can when you can make your own, that is so much better!  Taste even better the next day. 

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Gazpacho Soup

Chef: qgriffith

Average Rating:

A refreshing soup on a hot day and only 20 calories per 1/2 cup!

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Simple Asian Prawn Noodle Soup

Chef: drmarconi

Average Rating:

Asian prawn noodle soup, full of fragrant Asian flavours!

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Classic Manhattan Clam Chowder

Chef: m3rrym4n

Average Rating:

This chowder is a great change of pace from the creamy New England version. With its base of stock and tomatoes, rather than roux and cream, it’s lighter and a bit healthier. It’s still a chowder, though, because it has bacon and potatoes. We use canned clams because we make 5 gallons at a time, but I highly recommend fresh for this recipe.

The Best Pressure Cooker Chicken Vegetable Soup! (Paleo, AIP, Instant Pot) photo

This is an AIP Paleo Instant Pot Chicken Soup recipe I found online at http://asquirrelinthekitchen.com/the-best-pressure-cooker-chicken-vegetable-soup-paleo-aip-instant-pot/