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Pork chop and Apples photo

Chef: qgriffith

  • serves 4
  • cook time 25 minutes

A tasty way to living up a boring pork chop.  You make a comptate of apples and onions with a touch of cinnamon and all spice.

Ingredients

  • 1 teaspoon - allspice
  • 1 tablespoon - apple cider vinegar
  • 4 whole - apples
  • 1 tablespoon - balsamic vinegar
  • 2 tablespoons - brown sugar
  • 2 tablespoons - butter
  • 1/4 teaspoon - cardamom
  • 1 tablespoon - cinnamon
  • 1/2 teaspoon - cloves
  • 1/2 teaspoon - nutmeg
  • 4 whole - pork chops thick cut
  • 1 half - red onion
  • 1/2 teaspoon - red pepper flakes
  • 1 teaspoon - thyme

Directions

  • Slice the apples and onions into thin strips
  • Heat a skillet and melt the butter
  • Add the onion and apples to the skillet once the butter is bubbling
  • Add the brown sugar, cinnamon. all spice, nutmeg, cloves,¬†cardamom to the apples in the skillet
  • Add the balsmic vinegar and apple cider vinegar to the apples and stir
  • Cover the apple mixture and heat over medium low stiring occasinaly till the apples and onions are soft
  • Heat a grill pan
  • Sprinkle salt, pepper, thyme, and the red pepper flakes on the pork chops
  • Add the pork chops to the heated grill pan and cook about 5 mins on each side or until done
  • Server the pork chops with the apple onion mixutre on top

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