Pan haggerty is a traditional Northumbrian vegetarian side dish containing potatoes, onion, and cheese. A lovely winter warmer which works well as an accompaniment to most meats or served for breakfast with crispy bacon and a fried egg. from deliciousmagazine.co.uk

Coating for Vegan Glamorgan Sausages

Avant-Garde Vegan chef Gaz Oakley shares his easy recipe for a traditional, tasty Welsh classic, Glamorgan Sausages. From VisitWales.com