Recipes in Entree

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Chicken Fajitas low fat

Chef: qgriffith

Average Rating:

Lean strips of chicken breast, bell peppers and onions served sizzling hot with warm tortillas and shredded cheese

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Zucchini Pizza Crust

Chef: DaNeenz

Average Rating:

Ingredients 4 cups zucchini, shredded 1/2 cup mozzarella, shredded 1/4 cup parmigiano reggiano (parmesan), grated 1 egg 1 teaspoon oregano or Italian seasoning salt and pepper to taste 1/2 cup chipotle barbecue sauce 3/4 cup gouda or mozzarella (optionally smoked), shredded 1 ear of grilled corn (or 1/2 cup corn) 4 slices bacon, cut into 1 inch pieces and cooked red onion to taste, thinly sliced fresh cilantro to taste (optional) diced tomato to taste (optional) diced avocado to taste (optional)

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Beef Barley Stew

Chef: qgriffith

Average Rating:

Serve this flavorful beef stew with crusty rolls or biscuits for a hearty family meal. Barley and vegetables make this a delicious, hearty stew for an everyday family meal.

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Turkey Meatloaf

Chef: cas

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Normal 0 false false false EN-US X-NONE X-NONE Adapted from Cooking with Trader Joe’s cookbook – Mom’s Meatloaf

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Clove Cola Chicken

Chef: DerPferd

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From: http://wenyijcc.com/jcc/6e6b7488990a4e14922053eb892062fa ** Cola chicken wings, many years ago spread from overseas students who come out of the middle of a dish, chicken wings, and because cola is very easy to buy and simple ingredients. Those students who had studied abroad, few have not done. ** Cola chicken wings recipe very much, which you can use. If these conditions to buy cloves flavor spices, you can try this recipe today. Clove and cola together, there is a particular scent. ** Clove supermarket in the country, basically have to sell. If you can not buy, to Chinese medicine shop there will be, inexpensive. It can be used ...

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Cold Sesame Noodles

Chef: fluvius

Average Rating:

Source: http://www.epicurious.com/recipes/food/views/cold-sesame-noodles-12816

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Vegetarian Mapo Tofu

Chef: fluvius

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Mapo tofu is a justly popular menu item in many Chinese restaurants. It is a quickly cooked dish of braised tofu with minced pork (sometimes beef) in a bracing spicy sauce made with fermented black beans and fermented broad bean paste, along with hot red pepper and Sichuan pepper. This meatless version with fresh shiitake mushrooms is completely satisfying, and surprisingly easy to make. For the best texture, use soft tofu rather than firm, taking care to cook it gently to keep it from crumbling. via http://cooking.nytimes.com/recipes/1017358-vegetarian-mapo-tofu

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Chana Masala

Chef: fluvius

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This simplified version of an Indian favorite is a delightful way to showcase tasty chickpeas. Source: http://www.epicurious.com/recipes/food/views/chana-masala-368470

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African Peanut Stew

Chef: fluvius

Average Rating:

Source: http://www.budgetbytes.com/2014/08/african-peanut-stew-vegan/

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Chesty Chicken

Chef: BillEBob

Average Rating:

Comfort Food